Author: Alton Brown –
Publisher: Simon & Schuster Audio –
Genre: Cooking –
Overall rating: 4/5 –
Writing, content: 4/5 –
Duration: 6:59 h, medium –
Narrator: Alton Brown –
Narrator/performance: 3/5 –
Impressions: 2/5 –
Performance errors: 0/5 –
Complexity/reading level: 2/5 –
Audience: General
Commentary/review
The essays are pretty good, the food recipes probably even better (I haven’t tried the chicken – yet), but the performance is just puzzling. Why would an experienced presenter speak like that in front of a microphone is beyond me. Jumbled up sentences starting somewhere mid-way, accelerating with no pause to introduce the beginning of the next sentence, then pauses, slightly too long, as if expecting laughter, even when no comedy was on offer. I appreciate the expertise, the humanity, the opulence of vocabulary, even the occasional self-discovery but, all in all, the book is anxiety inducing.

Cover photo by Louis Hansel on Unsplash
